SUPREMO
by Caffè Diemme
The Supremo blend consists of five types of 100% arabica, which are processed using the natural and washed method. It has a chocolate aroma, a pleasant taste and a long-lasting aftertaste. The medium-high acidity and sweetness and very rich body give a balance to a cup of this coffee.
Coffee
Properties
100% ARABICA
DEGREE OF ROASTING
Medium
Origin
Brazil, India, Tanzania, Honduras, El Salvador
Composition
Chocolate and cocoa, Hazelnuts and spices, Ripe red fruit
Processing
Natural and washed processing
Aroma
Acidity
Sweetness
Body
Aftertaste
Other
COFFEES
MONTES
by Nordbeans
Montes coffee comes from the significant region of Santa Bárbara.
AROMATICO
by Caffè Diemme
The Aromatico blend is 75% arabica and 25% robusta. The beans are processed using the natural and washed method.
ANGELO
by Caffè Diemme
The Angelo blend consists of four types of 100% arabica, which are processed using the washed method.